The Right To Make Cooking More Luscious Cuisine
Wednesday, May 4, 2011
KOMPAS.com-decades of experimenting with expert culinary cuisine make Indonesia, William Wongso, adept at creating cuisine anywhere and anytime. Cooking healthy, tasty, and kick, can be produced by way of tradition as well as William assistance technology.
Cooking had an important role to produce top-quality cuisine. According to William, how to cook the traditional with the simple tool gives a distinctive flavour. But Cook also need a touch technology. Technologically sophisticated cooking is required when the electronics must be cooked in large quantities.
"If cooking with consideration of quantity, then it should be with the help of modern technology with the cooking," he explained, on the sidelines of the launch of five integrated kitchen appliances from Electrolux, at Hotel Gran Melia Jakarta, Thursday (29/4/2011).
Sophisticated cooking, said William, required also for reasons of practicality. Electronic tools in the kitchen is indeed demand high electrical needs. However, he continued, cooking with sophisticated electronic tool making activity in the kitchen more practical, and improve the quality of the cuisine. The use of electronic tools such as microwave cookbook for example, could make a faster cooked cuisine pepes, practical, yet stay fresh.
Setting the temperature more sophisticated modern cooking equipment also improve the quality of the cuisine. "The temperature is important in cooking. With technology, sophisticated cooking tools can set the temperature while cooking. How to cook traditional also setting the temperature but not as accurate as with the help of technology, "he asserts.
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